Balanced Bean
Blends of: Guatemala, Ethiopia, Papua New Guinea
The Balanced Bean roast is the best of three worlds. To create this blend, we use 100% Arabica coffee beans from Guatemala, Ethiopia and Papua New Guinea. This coffee has notes of strawberry, cherry, blueberry and lemon.
Common preparation styles: Drip, French Roast, Aeropress, Pour over and Espresso
** Freshness **
Whole bean coffee normally maintains its freshness for about two months. Ground coffee usually is best if used within two to three weeks.